Become an expert on organic Costa Rican coffee and coffee cupping – the fine (but not dainty) art of coffee slurping – at Finca Rosa Blanca.
Learn the mysteries of our famous bean and immerse your senses in the scents, textures and tastes of Costa Rica’s greatest crop: the grano de oro, or grain of gold – once an economic foothold, forever Costa Rica’s cultural heritage. Not to mention, our favorite beverage!
Don’t forget to pair your organic coffee tour with our once-in-a-lifetime Coffee Connoisseur’s Tasting Menu at our restaurant, El Tigre Vestido, featuring five (or more) courses that honor our golden bean and offer the perfect pairing to one of the best coffee tours in Costa Rica.
